The Official 2017 Food Pic thread
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Lou_Cypher wrote: »
I love the lighter color sauce at a lot of those japanese steak houses. So ? good. I cant recall if it was meant for seafood or the steak cuz i dip both in the sauce. The darker sauce is good too, but i like the lighter one more. At least from the few places ive been to that have it.
Damn I forgot to say what it was , it was the lobster , shrimp and filet mignon triple hibachi combination
? slapped -
The Sourvein. 10 Oz beef patty, blackened chicken strip, bacon, waffle strips, cheese and syrup on a pretzel bun from Kumas Corner in Schaumburg, Illinois
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I ? with the frozen swirl sangria margarita mix. Chicks like em. I usually eat the salmon , the fajita quesidillas, and they fajitas. I'm not a guach person but the make it infront of u.
Also El Aztea right next to it is good for drinks.... they Texas Margarita pitchers be strong as hell
Thanks mayne!
Most Spanish/Mexican spots have great drinks, especially El Azteca! -
Lou_Cypher wrote: »
I love the lighter color sauce at a lot of those japanese steak houses. So ? good. I cant recall if it was meant for seafood or the steak cuz i dip both in the sauce. The darker sauce is good too, but i like the lighter one more. At least from the few places ive been to that have it.
@Lou_Cypher
You're prolly referring to what most people call "Yum Yum" sauce. -
Northstar in West Chester
Grilled barramundi fish sandwich wit lettuce, tomato, diced onions, aoli sauce, and cut fries.
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All you can eat Sushi from Sushi King. I can't remember what i ordered.
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Recaptimus_Prime360 wrote: »Recaptimus_Prime360 wrote: »Recaptimus_Prime360 wrote: »
Nah this one is in Sandy Springs on Roswell Rd. Its a small ass spot called Beef Grill, I don't think they want to be widely known, they don't even have a website lol there's a few of them on Roswell Rd actually but that's the only one I've been to.
You ever heard of this spot...
Nah, where is this? I've never heard anyone mention conch around here unless they were talkin about Florida.
5651 MEMORIAL DRIVE STONE MOUNTAIN , GA 30083 404 508 2205 M-Th 11-9 FRI & Sat 11-10 SUN
*daps* @Recaptimus_Prime360 pretty damn good bargain for $15
The pics they post on IG look like they give you your money's worth.
For all my Houston folks, has anyone heard of Chef Coyo? Or tried his food...
yep he works in the ? lounge on Mondays and sells food. Copped a pasta and boudain plate from him once. ? was on point -
Chicken Parmigiana Sub from Magic City Pizza in West Miami -
Lou_Cypher wrote: »
I love the lighter color sauce at a lot of those japanese steak houses. So ? good. I cant recall if it was meant for seafood or the steak cuz i dip both in the sauce. The darker sauce is good too, but i like the lighter one more. At least from the few places ive been to that have it.
@Lou_Cypher
You're prolly referring to what most people call "Yum Yum" sauce.
Just googled it, you're right!
That yum yum sauce is yum yum.
Whats the Darker sauce called if you know? -
Lou_Cypher wrote: »Lou_Cypher wrote: »
I love the lighter color sauce at a lot of those japanese steak houses. So ? good. I cant recall if it was meant for seafood or the steak cuz i dip both in the sauce. The darker sauce is good too, but i like the lighter one more. At least from the few places ive been to that have it.
@Lou_Cypher
You're prolly referring to what most people call "Yum Yum" sauce.
Just googled it, you're right!
That yum yum sauce is yum yum.
Whats the Darker sauce called if you know?
Yeah, Yum Yum sauce is real good! U can honestly put that on damn near anything, but some places make it better than others.
And I'm not exactly sure, but the darker sauce you're referring to is prolly ? (soy) sauce. -
Chill dogs from blackmon's little midget -
genocidecutter wrote: »
Chill dogs from blackmon's little midget
I wanna laugh at this...but this ? looks good.
Looks like some simple ? I would make if I'm feeling like a snack -
Im a weirdo, i hate hot dogs unless they are smothered in something like chili or cheese haha.
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Brisket Megaton. Guajillo glaze, cotija cheese, cilantro aioli on a big toston from The Crazy Toston in the Kendall area of Miami -
Lou_Cypher wrote: »Im a weirdo, i hate hot dogs unless they are smothered in something like chili or cheese haha.
Only time I'll eat a hot dog w/o chili is if it's been cooked on the grill, and nearly burnt. -
Oxtail, Mac & cheese and rice & beans from The ? Hut in Chesapeake, VA.
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New make your own spot called Pizza Fire. Don't @ me about my pineapples -
New make your own spot called Pizza Fire. Don't @ me about my pineapples
@stew is that a Hawaiian thang -
banginscrew901 wrote: »
Funny u ask that cause it is called Hawaiian Pizza(ham, bacon and pineapples) but I don't even remember if Hawaiians ate it that way when I lived there. I had been doing it before I lived there before they started callin it that. I'll go out on a limb and say yes cause the Pineapple game is deep on the islands. -
banginscrew901 wrote: »
Funny u ask that cause it is called Hawaiian Pizza(ham, bacon and pineapples) but I don't even remember if Hawaiians ate it that way when I lived there. I had been doing it before I lived there before they started callin it that. I'll go out on a limb and say yes cause the Pineapple game is deep on the islands.
I always wanted to try it but nor sure if I'd like it -
Oxtail, Mac & cheese and rice & beans from The ? Hut in Chesapeake, VA.
I got 3 packs of oxtails in the freezer and don't know how to cook em.... I may just throw em on the grill -
Yea not really sure how to describe, I'm sure it's not for everybody.
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I like Pepperoni, Pineapple, and Jalepeno pizza.
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It trips me out when people say they don't like pineapple on pizza.
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Cobb Liberty Luxury Theater and Cinebistro
Blackened shrimp and bacon wrap wit fries before "The Mummy" starts.
The Cinebistro section tho is like some VIP section. Will be checking that out Sunday.
